Photo credit: Mang Larry's Isawan

After decades as a beloved staple near the University of the Philippines Diliman, Mang Larry’s Isawan has relocated to a new spot in Quezon City following the closure of its original campus stall.

The iconic street-food stand, known for its grilled Filipino favorites like isaw, barbecue, and other “ihaw-ihaw” classics, was ordered closed inside the UP Diliman campus earlier this year due to a court decision.

In response, the owners announced that Mang Larry’s has found a new home in Quezon City and is now welcoming customers at its relocated branch.

A Campus Favorite Turns Local Landmark

For generations of students and visitors, Mang Larry’s Isawan was more than just a food stall — it was a cultural fixture near the UP Diliman campus. The small grill stand became famous for its affordable and flavorful grilled snacks, especially isaw (marinated chicken intestines), earning a loyal following among students, alumni, and food lovers from across Metro Manila.

Because of its proximity to campus and its reputation for classic Filipino street food, the eatery became a beloved stop for late-night cravings and casual food trips.

New Location Opens Doors

With the original UP Diliman site closed, Mang Larry’s has shifted its focus to its new Quezon City location, where longtime fans and new customers alike can enjoy its signature grilled specialties.

The move allows the iconic brand to continue serving its well-known Filipino favorites while operating in a space outside the university grounds.

Why It Matters

The relocation marks the end of an era for the UP Diliman community, where Mang Larry’s stood for decades as a beloved food destination.

At the same time, the brand’s new Quezon City branch provides an opportunity for its signature tastes to reach a wider audience beyond the halls of the university.